Muskerry Irish Whiskey

Muskerry Irish Whiskey was produced in Ireland by Mick Massey's Father-in-law, Pat Burns, who's goal was to import a smooth and well-balanced Irish Whiskey to America. This whiskey is crafted with Irish tradition and care. Distilled in the heart of Ireland, using the finest barley and pure water, before being aged in a combination of oak casks. The aging process imparts a mellow character, with subtle notes of vanilla, honey, and toasted oak

• Company Name : BRS Architecture
  Name : Michael Massey