British Holiday Cookbook

A joyous celebration of Fortnum & Mason’s love for extraordinary seasonal food, Christmas and Other Winter Feasts is filled with flavoursome recipes for Christmas and New Year’s Eve, as well as Guy Fawkes and Burns’ Night.

From seasonable soups to hearty January eating, and featuring exclusive stories from the Fortnum & Mason archives, Christmas and Other Winter Feasts is the essential accompaniment to any party, gathering or feast.

Donated by Nancy Keller-Scholz.

Local pick-up will be 11:30 am - 1:30 pm on Monday 11/13 and 11:30 am - 1:30 pm & 3:00 pm - 4:00 pm Tuesday 11/14 at Fort Nisqually Living History Museum in Point Defiance Park. 

Shipping: additional charges apply