Omakase Food Experience with Seatopia

Indulge in a once-in-a-lifetime private Omakase Seatopian dining experience for 12. Perfect for an intimate gathering or special celebration, this unforgettable evening. The phrase omakase, literally 'I leave it up to you', is most commonly used when dining at Japanese restaurants where the customer leaves it up to the chef to select and serve seasonal specialties.

In American English, the expression is used by patrons at sushi restaurants to leave the selection to the chef, as opposed to ordering à la carte. The chef will present a series of plates, beginning with the lightest fare and proceeding to the heaviest dishes. The phrase is not exclusive to raw fish with rice and can incorporate grilling, simmering and other cooking techniques.

Bid now to secure this extraordinary culinary journey for 12 lucky guests!

The winner will receive:

• A private Seatopian sushi dinner experience for twelve at AltaSea.

All winners will be notified by October 22

• Name : Seatopia