Charcuterie Board handmade by Bruce Kerfoot
This one-of-a-kind charcuterie board with deer antler handles is handmade by local resident and past owner of Gunflint Lodge, Bruce Kerfoot.
A finish of WaterLox was utilized to seal the wood while also keeping it safe from food contact.
The board is approximately 23.5" long.
Shipping is not included. You can pick up the item in person at Chik-Wauk Museum & Nature Center or the GTHS will work out shipping costs with the winning bidder.
Donated by :Name : Bruce Kerfoot
What is CharityAuctionsToday?