Asian Sauces Kit: Sauces, bowls, & chopsticks

Authentic sauces by Lee Kum Kee, bowls, and chopsticks

This kit includes five sauces by Lee Kum Kee, five Japanese rice bowls, and five pairs of wooden chopsticks. 

The five sauces are: Double Fermented Soy Sauce, Hoisin Sauce, Chili Black Bean Sauce, Black Bean Garlic Sauce, and Plum Sauce. 

Lee Kum Kee was established in 1888 when its founder Mr. Lee Kum Sheung invented oyster sauce in Nanshui, Zhuhai, Guangdong Province of China. With a glorious history of over a hundred years, Lee Kum Kee has become an international household name as well as a symbol of quality and trust.

Substantiating the core values of “Pragmatism”, “Integrity”, “Constant Entrepreneurship”, “Si Li Ji Ren” (Considering Others’ Interests),“Benefitting the Community” and “Sharing Fruits of Success” in every aspect of its business operations, Lee Kum Kee has transcended over three centuries. Lee Kum Kee's headquarters is located in Hong Kong, China, with other production bases in Xinhui and Huangpu, China; Los Angeles, the United States and Kuala Lumpur, Malaysia. In particular, the largest production base in Xinhui occupies 1.33 million square metres of land.

With the mission of “Promoting Chinese Cuisines Worldwide”, Lee Kum Kee provides over 200 choices of sauces and condiments to over 100 countries and regions worldwide.